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  • Board.

Spanish charcuterie board with cured meats and cheeses

Board. 5 Shapleigh Road Suite 108

5 Shapleigh Road Suite 108, Kittery, ME
Pickup Only
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Basics
Boards
Bigger
To-Go Boards
St. Patrick's Day

Basics

  • Bread

    $2.50
  • Warm Lobster Dip

    $19.00
  • Shrimp Ceviche

    $16.00
  • Ciabatta & Roasted Garlic

    Housemade roasted garlic, rosemary, thyme, EVOO
    $10.00
  • Marcona Almonds

    $6.00
  • Marinated Olives

    $8.00
  • Goat Cheese & Red Pepper Spread

    $12.00

Boards

  • Build Your Own Board

  • House Board

    $35.00
  • GLUTEN FREE CRACKER

    $2.50

Bigger

  • Fennel Salad

    butternut squash, onion, golden raisins, smoked gouda, housemade vinaigrette
    $16.00
  • Cheese Toasty

    pesto, fresh mozzarella, pimento peppers, shaved prosciutto, arugula, creamy pimento aioli, open-faced sourdough
    $19.00
  • Pulled Steak Sandwich

    Maple-mustard glaze, candied pecans, bed of whipped feta
    $23.00
  • Lemon & Caper Pasta

    served with garlic bread & fresh grated parmesan
    $22.00
  • Burrata & Beet Salad

    $18.00
  • Lobster Roll

    $38.00

To-Go Boards

  • Small Charcuterie Board (2-4ppl)

    $55.00
  • Large Charcuterie Board (6-8ppl)

    $105.00

St. Patrick's Day

  • Food

  • Guinness

    $5.00

Pulled Steak Sandwich

$23.00

Maple-mustard glaze, candied pecans, bed of whipped feta

Request advisory
We'll do our best to accommodate special requests but may not be able to honor all substitutes. Extra charges may apply.
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Board. Location and Hours

(207) 438-0300
5 Shapleigh Road Suite 108, Kittery, ME 03904
Closed • Opens Thursday at 2PM
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